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THE COWPEA

A Southern Legume
Affecting Physical Condition
Characteristics
Close Grazing
Fertilizers
Fertilizing Value
Harvesting With Livestock
Inoculation
Planting
The Cowpea For Hay
Varieties

More from THE COWPEA

Crops And Methods For Soil Improvement


A Bit Of Arithmetic
A Clean Seed-bed
A Few Combinations Are Safest
A Practical Test
A Three Years' Rotation
Acid Phosphate
Acquaintance With Terms
Adaptation To Eastern Needs
All The Nitrogen From Clover
Alsike Clover
Amount Of Application
Amount Of Manure
Amount Per Acre
An Excess Of Nitrogen



Harvesting With Livestock








When the cowpea is made into hay, there is
always danger that the most of the plant-food contained in it never
will get back to the soil on account of a careless handling of the
manure. The practice of pasturing with cows and hogs is excellent. The
feed is rich, and the manure is left on the ground. There is a saving
of labor.

If the full fertilizing value is wanted for the soil, the crop should
be plowed down. The trailing varieties form a tangled mass that cannot
be handled by an ordinary breaking-plow, but a stalk-cutter, run in the
direction the plow will follow, makes plowing possible. Pasturing with
cattle and hogs sufficiently to reduce the growth so that a plow can be
used is good practice.





Next: The Cowpea For Hay

Previous: Fertilizers



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